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| 2/F Glorietta 2, Hotel DrAyala Center, Makati(02) 553-0001 |
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| Tom Yam Talei |
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| Bagoong Rice |
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| Spicy peanuts free appetizer |
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| 2/F Glorietta 2, Hotel DrAyala Center, Makati(02) 553-0001 |
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| Tom Yam Talei |
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| Bagoong Rice |
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| Spicy peanuts free appetizer |
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| G/F Greenbelt 5, Legaspi StLegazpi Village, Makati(02) 729-0047 |
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| Knockout Knuckles (Crispy Pata) |
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| Paella Marinara |
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| Crispy Baby Squid |
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| Mouton Cadet Blanc |
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| 3/F SM Megamall, EDSA cor Julia Vargas Ave.Wack Wack, Mandaluyong(02) 636-1340 |
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| Insalata di Rucola con Pere e Formaggio Blu(Arugula and mixed greens paired with blue cheese and pear, served with vinaigrette dressing) |
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| Spinach Artichoke (Creamy spinach artichoke dip served with parmesan coated pizza crust wedges) |
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| Insalata Di Cesare |
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| Pollo Arrostito(Rosemary half chicken baked to perfection and served with veggies) |
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| Capricciosa (Ham, Italian sausage and black olives) |
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| Penne Al Salmone Affumicato Pasta(Smoked salmon, home-made sauce. Con Salsa Bianca or Cream-based pastas, served with focaccia bread) |
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| Chorizo e Spinaci(Spanish chorizo and spinach in white sauce) |
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| Ragu alla Bolognese(Creamy, meat ragu sauce on spaghetti) |
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| The Birthday Boy, my one and only best friend @fuegoboy blowing his free sans rival cake |
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| G/F InterContinental Hotel, 1 Ayala Ave.Ayala Center, Makati(02) 793-7000 loc 776 |
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| arugula salad |
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| Roasted U.S. Angus Prime Rib in Red Wine Sauce |
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| Yorkshire Pudding and Baked Potatoes |
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| Truffles |
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| Complimentary bread |
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| 3/F Glorietta 2, Palm DrAyala Center, Makati |
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| Xiao Long Bao |
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| Yangchow Rice w/ Fried Pork Chop |
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| Hot Sour Soup with Noodles |
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| 387 P. Guevarra Street, San Juan, Luzon, Philippines Tel#:027051874 |
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| Angus Beef Kare-Kare |